Roasted Cauliflower with Paprika
Prep: 10 min.
Cook: 20 - 25 min.
Total: 30 - 35 min.
1 head cauliflower, cored and broken into small floretsInstructions:
2 tablespoons olive oil
1 1/2 teaspoons paprika
Coarse salt and ground pepper
1. Preheat oven to 450F.
2. Line a rimmed baking sheet with aluminum foil.
3. Spread cauliflower on foil.
4. Sprinkle with oil and paprika; toss to coat.
5. Season with salt and pepper.
6. Roast until tender and lightly browned, 20 to 25 minutes, tossing once.
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